GELATINS | English Meaning, Definition, and Pronunciation

Looking for the meaning of the word GELATINS in English for both noun and verb forms from the Oxford Dictionary? Below, you can explore all possible meanings and definitions of GELATINS with sentence examples. You can also use the “AUDIO PRONUNCIATION” track to check the correct pronunciation in British English.

Word: Gelatin

Speech Type: Noun

Etymology:

early 19th century: from French gélatine, from Italian gelatina, from gelata, from Latin (see jelly)

Audio Pronunciation:
Phonetic Spelling: ˈdʒɛlətɪn
Dialects: British English
Definition:

a virtually colourless and tasteless water-soluble protein prepared from collagen and used in food preparation, in photographic processes, and in glue

Short Definition:

virtually colourless and tasteless water-soluble protein prepared from collagen and used in food preparation

Examples:
  • stir the gelatin into the salmon mixture
  • they are testing different strength gelatins in low-calorie products
Definition:

a high explosive consisting chiefly of a gel of nitroglycerine with added cellulose nitrate.

Short Definition:

high explosive consisting chiefly of gel of nitroglycerine with added cellulose nitrate

Variant Forms:
  • gelatine

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